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Coffee Recipes - Hot Coffee

  Coffee doesn't have to be black or with just cream and sugar these days, it can be anything you want and more. If you'd like to do your coffee creative, do it big and do it delicious you're on the right page! There are literally hundreds of delicious coffee recipes available and we've collected many over the years and put the best of the best here for you. If you want a cup of coffee to savor, to impress your friends, or to leave your family with a memory they'll have forever, then see what suits you and try some of our tried and true favorite recipes.
 

Hot Coffee    Iced Coffee   Hot Alcoholic    Iced Alcoholic    Espresso    Coffee Desserts


Marvelous Maleah - Delicious maple syrup & whipped cream, a beautiful combination.
Heavy on the maple syrup for this cream and coffee drink. Fresh local maple syrup at the beginning of spring is better than your regular supermarket syrup.

Ingredients:

  • 2 cups hot coffee
  • 1/4 cup maple syrup
  • 1/2 cup half & half
  • Chocolate whipped cream
  • 1/2 tsp vanilla
  • 1 cup vanilla ice cream

Preparation:

Heat the milk and syrup together in a saucepan, but do not let it boil. Stir in the coffee. Serve topped with whipped cream. To ice this one up, cool your coffee in the fridge, add 6 ice cubes and 1 cup of vanilla ice cream, blend well, top with chocolate whipped cream and chocolate sprinkles. Serves 3
 

Mexican Hacienda - Hot coffee with chocolate and brown sugar and other spices.
Mixing your spices before you brew can add flavor so easily. This is a particularly sweet way to serve up a cup of coffee, with generous amounts of chocolate and brown sugar.

Ingredients:

  • 125ml ground coffee
  • 80ml chocolate syrup
  • 1 tbs cinnamon
  • 250ml milk
  • 60ml brown sugar
  • 1/4 tsp nutmeg
  • 1 tsp vanilla

Preparation:

Before brewing, combine coffee, cinnamon and nutmeg. Brew however you like. In another small saucepan, heat brown sugar, syrup and milk. Stir until sugar is melted and dissolved. Pour sugar mixture into hot coffee, and add vanilla.
 

Cafe Falyn Girl - Enough honey to make it delicious, always a sweet happy delight.
Honey has a wonderful flavor, as well as adding some natural sweetness to your cup of coffee. It doesn't take much to change the whole feeling of your cup.

Ingredients:

  • 2 cups hot coffee
  • 1/2 cup milk
  • 4 tbs honey
  • 1/8 tsp cinnamon

Preparation:

Heat everything until warm, but not boiling. Stir well to dissolve the honey, and serve. Serves 3-4
 

Arabian Spicy Night - A lightly spiced coffee made traditionally, without a filter.
It takes a bit of practice to serve unfiltered coffee while keeping the grounds in the pot.

Ingredients:

  • 1 pint water
  • 3 tbs ground coffee
  • 3 tbs sugar
  • 1/4 tsp cinnamon
  • 1/8 tsp cardamom
  • 1 tsp vanilla

Preparation:

Heat all ingredients in a saucepan until foam starts to form on top. Serve immediately. To keep it traditional, don't pour coffee through a filter.
 

The Whitney Babe - Wild wonderful blend of happiness and creativity. Live it your way.
This quick recipe has all the ingredients coming together before you actually brew your coffee. How convenient. The anise and orange add a noticeable tropical flavor to your coffee.

Ingredients:

  • 3 tbs coarse ground coffee
  • 2 tsp sugar
  • 1/2 tsp cinnamon
  • 1 tsp cocoa
  • 1 tsp anise seed
  • pinch of dried orange peel

Preparation:

Combine all your ingredients, and brew your pot of coffee by your favorite method. Using a French press is traditional for this coffee recipe though not required - yea, enjoy!
 

Deutschland Black Forest  - Like drinking a delicious cup of cake.
With cherries, chocolate and whipped cream, it's almost like drinking a cup of liquid black forest cake. You should try this if you have a real sweet tooth and like cherries.

Ingredients:

  • 6 oz hot coffee
  • 2 tbs chocolate syrup
  • 1 tbs maraschino cherry juice
  • Whipped cream
  • Chocolate shavings
  • Maraschino cherries

Preparation:

In a mug, mix coffee, syrup and cherry juice. Stir well then top with whipped cream, chocolate shavings and cherries. Yep, it'll make you want to start speaking German and give you the urge to visit the German Alps! Serves 1 person, double or triple the recipe for more people.
 

Cafe De Dude - Spoil yourself, a sweet coffee drink, made with chocolate and attitude.
Unique with chocolate and cloves. Preparation is a bit unusual. You steep the coffee grounds with the other ingredients instead of traditional brewing.

Ingredients:

  • 8 cups water
  • 4 oz ground coffee
  • 4 oz brown sugar
  • 2 cinnamon sticks
  • 3 cloves, whole
  • 1 square of semi-sweet chocolate

Preparation:

Boil water in a saucepan, then add cinnamon, cloves, sugar and chocolate. When the mixture comes to a boil, skim off foam. Reduce the heat to a simmer, then add coffee. Steep for 5 minutes then serve.
 

White Chocolate Dreamer - This is both a coffee recipe and a hot chocolate recipe.
You don't always have to use dark chocolate when making cocoa. Hot chocolate made with white chocolate is particularly relaxing and smooth. This is a very creamy recipe.

Ingredients:

  • 3 oz white chocolate, chopped
  • 2 cups half n half
  • 3 cups hot coffee
  • Whipped cream

Preparation:

Heat the milk and chocolate together in a saucepan until melted and smooth. Stir in coffee and serve with chocolate (serious) whipped cream on top. Serves 6 happy adults.
 

Jackie's Orange Twist  - The kick of orange, some whipped cream - really hot stuff.
An interesting blend of citrus, cream and brown sugar. Really something special to enjoy on a cold morning while hanging out in your slippers and surfing our Coffee Fair web site.  :-)

Ingredients:

  • 1 pint water
  • 2 tbs instant coffee
  • 1 tbs brown sugar
  • 2 tbs orange juice

Preparation:

Make your instant coffee then add your brown sugar and orange juice. Decorate with whipped cream, a thin slice or orange and maybe even a bit of orange rind for a really nice citrus touch.
 

Chrystal's Molasses Dream - A little molasses adds a delicious flavor to your coffee.
Go easy on the molasses, the flavor can be potent. A traditional taste for autumn recipes that makes this something special to serve your guests at Thanksgiving with your fresh from the oven pumpkin pie.

Ingredients:

  • 1 1/2 cups hot coffee
  • 1 tsp molasses
  • 1/4 cup light cream
  • 1/8 tsp cinnamon
  • 1/2 tsp powdered sugar

Preparation:

Combine in a mug, stir well to dissolve the molasses. Wet the rim of the cup with a bit of coffee then sprinkle on a bit of powdered sugar for the impressive and comforting effect. Serve hot.
 

Tiffany's Sweet  Magic - This coffee drink is mostly milk, with coffee and brown sugar.
Tiffany's Sweet Magic Coffee is mainly a milk drink, flavored with a tad of coffee and brown sugar. It's quick and easy to make, and a deliciously comforting drink for a cold winter night by the fireplace.

Ingredients:

  • 3 1/2 cups milk
  • 1/4 cup instant coffee
  • 1/4 cup brown sugar

Preparation:

Heat milk to almost boiling, then stir in coffee and sugar. When it's dissolved, serve in warm mugs. Serves 4. Go ahead and top it with a swirl of sweet whipped topping to make your soul smile big.
 

Nicholas & Sebastian's Pumpkin Pie Latte - The perfect Halloween coffee!
Also great for the Thanksgiving season too. Not just flavored with cinnamon and allspice, this latte actually contains pureed pumpkin. It's spicy, thick and deliciously wonderful.

Ingredients:

  • 1 tbs canned pumpkin
  • 2 tbs vanilla extract
  • 1/4 tsp cinnamon, ground
  • 1 cup milk
  • 1/2 cup strong coffee, or 1/4 cup espresso

Preparation:

In a saucepan, heat your milk and pumpkin until steaming. Stir in vanilla and cinnamon. Put mixture in a blender, and blend for 15-20 seconds until thick and foamy. Pour into tall glass, then add coffee (or espresso). Top with a sprinkling of pumpkin pie spice or ground nutmeg. Serves 1
 

Misae's Japanese Dance - Sesame seeds and sweet honey - a very exotic taste.
Sesame seeds are an unusual addition to this simple coffee recipe. They give a nice nutty taste. Make sure you strain them out carefully. You don't want to be picking seeds out of your teeth.

Ingredients:

  • 2 cups hot coffee
  • 2 tbs honey
  • 1 1/2 tbs sugar
  • 1 tbs sesame seeds

Preparation:

Heat ingredients together until honey and sugar are dissolved. Simmer for another 2 minutes. Strain out the seeds and serve into demitasse cups. A wonderful oriental blend you'll always remember. Serves 4
 

Jessica Le Flower - Happy and focused instant coffee with a touch of sweet vanilla.
If you're new to brewing up your own custom coffee drinks, this is a simple recipe to start with which has a nice touch of brown sugar for that down to earth taste along with a sprinkling of vanilla.

Ingredients:

  • 2 tbs instant coffee
  • 2 tbs brown sugar
  • 1 tbs vanilla extract
  • 2 cups boiling water

Preparation:

Split the coffee and vanilla between 2 mugs. Dissolve the brown sugar in your water and heat in a saucepan to boiling. Pour your brown sugar sweetened water into the two mugs, stir well then serve. Serves 2
         

 

 

         

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